Hearty winter stew that was traditionally cooked overnight Friday night so it is ready for the Sabbath at lunch; this way everyone can rest and not cook during the Sabbath. The stew was traditionally cooked overnight at low temperatures just above boiling in the oven -- this is why some ovens have a "Sabbath" mode so the oven does not shut off. The scent is magical while it cooks in the oven... but using a slow cooker is simpler. He loves it... it's one of the 3 Cs he asks me
Yum Fairly traditional and easy to make. Just a bit healthier than your average cookie; less butter but still has oil, a little less sugar, uses not the sweetest chocolate chips. Of course it's better than buying a run-of-the-mill cookies that has ingredients that one cannot recognize. Also these cookies contain pure cocoa and you can top them with heart healthy walnuts! the rich flavors were just what i needed after a long day the aromic smell brought me in The rich flavors
